Wednesday 30 November 2016

Christmas Day- 3 Bottle Packs

SPRING SPECIAL
 
 
 
Christmas Day- 3 Bottle Packs





Premium Christmas Selection


only $149

delivered to your door

 
Premium Christmas Selection - 3 pack
Goutorbe 2007
This beautiful champagne is a blend of Grand Cru grapes from the village of Ay and it is 75% Pinot Noir and 25% Chardonnay. The delicacy and finesse of this wine makes it a wonderful aperitif whilst opening the presents.
Le Cellier des Ursulines Montagny 1er Cru 2011
With five years of age and the pedigree of a premier cru vineyard behind it, this lovely Chardonnay from Montagny displays a beautiful silky, softness that will make it a wonderful accompaniment to your seafood entrée.
Le Cellier des Ursulines, Auxey Duresses 2013
Auxey Duresses is an extremely picturesque area to the south west of Beaune and it produces beautiful, fine flavoured pinot noirs. This wine is a lovely example of the sweet cherry and raspberry aromas of Pinot Noir. The palate is fine and elegant with soft tannins and lively acidity. The Auxey Duresses is an ideal wine to serve with your roast turkey. 
 

Prestige Christmas Selection - 3 pack


only $499

delivered to your door

Order now

 

 
Prestige Christmas Selection - 3 pack
Dom Ruinart Blanc de Blancs 2004
The Dom Ruinart 2004 is the epitome of truly superb champagne. It is only made in small quantities in the best of years hence it’s limited availability in Australia. Refined, elegant and yet extremely complex, with years of cellaring potential. A glass of Dom Ruinart will give you the perfect start to Christmas day.
Olivier Leflaive Puligny Montrachet 2013
The Chardonnays of Olivier Leflaive are elegant fruit driven wines which display peachy stone fruit aromas whilst the palate is full of flavour and finesse. This wine is an absolute must for any chardonnay lover.
Clos du Marquis 2002
Clos du Marquis is the second label of the fabulous Chateau Leoville Las Cases and it’s pedigree is certainly on display with this beautiful fruit driven Cabernet which displays the complex cabernet flavours of blackberry and cassis. At 14 years of age the cellaring has been done for you so pull the cork and enjoy the velvet texture of this wine with your roast turkey.
 
 
 









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